Title: Consultant, Food Scientist, Honorary Professor, Research Fellow
Company: The University of Queensland, Centre for Food Science, Queensland Alliance for Agriculture and Food Innovation
Location: Epping, NSW Australia
Affiliations/Associations/Societies:
- American Association of Cereal Chemists, life member
- Australian Biotechnology Association
- Australian Electrophoresis Society, founder, president
- Churches of Christ Nursing Home, Pendle Hill, Sydney (1993-1995)
- International Association for Cereal Science and Grain Technology
- International Electrophoresis Society, founding member
- Order of Australia
- Royal Australian Chemical Institute, fellow
- University of Sydney
Achievements:
- Honoree, Distinguished Worldwide Humanitarian Award (2018)
- Lead Editor, “Cereal Grains: Assessing and Managing Quality,” Woodhead Publishing, Oxford, UK (2017)
- Lead Editor, Elseiver’s Encyclopedia of Food Grains (2016)
- Appointed Member, Order of Australia (2009)
- Recipient, The Ollé Prize, Royal Australian Chemical Institute (2005)
- Recipient, Harald Perten Prize, International Association for Cereal Science and Grain Technology (1994)
- Recipient, Thomas Burr Osbourne Medal, American Association of Cereal Chemists (1992)
- Recipient, F.B. Guthrie Medal, Royal Australian Chemical Institute (1988)
- Recipient, H.G. Smith Medal, Royal Australian Chemical Institute (1987)
- Numerous contributions to professional articles and journals
Contact Dr. Colin Wrigley